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organic food

01/30/2018 / By Robert Jonathan

Globalist propaganda rag NEWSWEEK runs Monsanto-style hit piece on organic food, authored by discredited propagandist Henry Miller

An anti-organic food, pro-GMO opinion piece in Newsweek allegedly has the Monsanto’s fingerprints on it. In the Op-Ed that accuses the organic food “campaign” of being a “deceitful, expensive scam,” the author, Dr. Henry I. Miller, claims that organic farming uses pesticides and that this form of agriculture is wasteful to farmland and water resources. Among other […]

06/11/2017 / By Isabelle Z.

Consumers continue to demand clean food as organic market has doubled since 2007

Americans are voting with their wallets as the market for organic food continues to skyrocket. Conventional food and produce teeming with toxins are quickly losing their appeal as more dangers of GMOs and pesticides come to light, and consumers are increasingly spending their money on organic products and even growing their own food when they […]

06/08/2017 / By Isabelle Z.

America’s first all-organic fast food restaurant, The Organic Coup, is expanding rapidly by avoiding GMOs, pesticides and antibiotics

When Erica Welton and Dennis Hoover founded the first certified organic fast food restaurant in the country, they were so intent on taking the fast food industry by storm that they decided to name it The Organic Coup. The takeover is now in full swing as their two locations grew into nine in just a […]

04/18/2017 / By Isabelle Z.

National pizza chain offering organic toppings in 35-city pilot program

The demand for organic produce extends far beyond the health food crowd, with news stories constantly emerging of big brands making the switch. Now, national pizza chain Papa John’s is offering freshly sliced organic vegetable toppings in 35 of its Lexington-area locations as part of a pilot program that they eventually intend to launch throughout […]

04/13/2017 / By Amy Goodrich

13 Foods you should only buy once… then grow forever

There’s nothing like fresh fruits and vegetables grown in your garden. Not only do they taste better, but they’re also safer and healthier for you and your family since they are grown without the use of harmful pesticides or other nasty chemicals. What’s more, growing your own food helps save a lot of money and […]

04/12/2017 / By Isabelle Z.

Organic seed market explodes, sales predicted to hit $5.4B by 2024

It wasn’t too long ago that organic food was considered to be a luxury. Its high prices made it something that only the most devout health nuts and those with deeper pockets were willing to shell out for. Now, however, organic food is quickly becoming a necessity for those who want a long and healthy […]

04/01/2017 / By Isabelle Z.

82% of households are now purchasing organic items

If you were buying organic food ten years ago, more than one acquaintance probably rolled their eyes at you and said you were being taken advantage of by a savvy marketing ploy. Over time, however, attitudes have started to shift as more people become aware of the impact that fruit and vegetables grown with pesticides […]

03/15/2017 / By Amy Goodrich

Baseball player says going organic helped him more than his exercise routine

Tyler Collins, a 26-year-old American professional baseball player for the Detroit Tigers who is in the heat of the battle for the vacant center field spot, recently strained the lat muscle on his left side. The injured baseball player could still run and hit, but throwing was off limits. While he feels fine now, Collins […]

02/14/2017 / By Isabelle Z.

Demand for organic food creating new “gold rush” for producers

The demand for organic food has grown so dramatically in recent years that experts are likening it to a “gold rush mentality,” as producers scramble to transition their fields to earn organic certification. 2015 saw a 12 percent rise in organic sales over the previous year, reaching $6.2 billion. The increase is even more dramatic […]

02/13/2017 / By Amy Goodrich

Colorado farmers go organic to meet growing demand

While big agricultural corporations are trying to find ways to fill their pockets with profits from pesticide-laden food, Colorado farmers are working hard to make the transition to less profitable organic farming methods to protect our health and meet the rising demand for clean, organic food. While the need for organic food is growing fast, […]

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