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polyphenols

04/14/2017 / By Tracey Watson

Controversial scientist claims heating up your tea in the MICROWAVE will make it healthier

Dr. Quan Vuong of the University of Newcastle in Australia, has made a controversial claim that has tea lovers the world over voicing their feelings on social media and elsewhere. Dr. Vuong, who investigates ways to improve the nutritional value of natural products, says that the healthiest (and tastiest) way to make your daily cuppa […]

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