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turmeric

06/30/2017 / By Mike Adams

Prostate cancer breakthrough: Combination of three plant-based nutrients found to MELT AWAY prostate cancer cells

A fascinating new study published in Precision Oncology has found that a combination of three plant-based nutrients “melts away” prostate cancer cells. The study, led by University of Texas researcher Stefano Tiziani, is entitled Combinatorial treatment with natural compounds in prostate cancer inhibits prostate tumor growth and leads to key modulations of cancer cell metabolism. […]

06/22/2017 / By Mike Adams

Health Ranger: The five supplements I take every day as I’m approaching the age of fifty

With mental stress levels now reaching alarming new highs across American culture, it’s more important than ever to give our bodies high-density nutrition for recovery, resilience and longevity. As I approach the age of fifty — which somehow seems really young now that I’m almost there — I’m spending a lot of time developing lab-validated […]

06/17/2017 / By Mike Adams

After being falsely accused, Natural News releases full lab test results for Indus Organics turmeric powder

Here’s a truly hilarious piece of drama from the world of organic products. In posting a recent article about Amazon.com buying Whole Foods, I mentioned three turmeric products sold by Amazon.com that contained lead, a heavy metal that can be extremely toxic when consumed in high concentrations. This wasn’t some all-out attack on the brands […]

04/20/2017 / By Frances Bloomfield

Ease the load on your liver with these 7 foods

Liver problems like nonalcoholic fatty liver disease (NAFLD), liver fibrosis, and alcoholic liver disease are often caused by poor lifestyle choices. That’s why making positive changes to your diet is a huge step towards improved liver health. According to NaturalHealth365.com, these are some of the best foods and herbs for maintaining a healthy and happy […]

01/23/2017 / By Vicki Batts

Over 7,000 studies confirm turmeric’s health-protective effects

Turmeric is known for its rich, yellow color and its myriad of culinary uses. The old-world spice has been coveted for centuries, with evidence indicating that it may have even been part of ancient Chinese medicine a thousand years ago. Recently, however, this traditional culinary staple is gaining recognition for its amazing health benefits. Some […]

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